Chinese Rice Recipe

By WhenWeEat

Cooking Time: 15 minutes

Category: Main Course (Entrée)

Cuisine Type: Chinese

Made for: 2 Adults

I often wondered how the fried rice in restaurants has that extra tautness. Did they use some kind of special ingredient or is it some little trick in the process of cooking. Fried rice is one of my favourite dish, the craving of which made me visit restaurants frequently until one day I decided to pick up the ladle and prepare it myself. A little experimentation led me to this easy Chinese rice recipe. If you follow this recipe to the tee, you will get that exact restaurant quality rice. You can use it for Pulao, Fried Rice, Biriyani or other delicacies of your choice or you can just enjoy this with a few drops of ghee (clarified butter), dal (lentil soup) and boiled potatoes.

Homemade Tawa Pizza Recipe

By WhenWeEat

Cooking Time: 20-30 minutes

Category: Italian Entrée, Snacks

Made for: 2 Adults

Tawa Pizza is no different from oven baked pizza. Even in terms of taste you can challenge any readymade pizza corner. From the pizza sauce, base, cream cheese to the seasoning everything has been made at home. I made two small sized pizzas for two adults.

Homemade Seasoning Recipe

By WhenWeEat

Total Time: 3 days

Category: All purpose, Pizza Seasoning, Condiments

While hunting in a departmental store for a packet of seasoning I thought what if I make fresh seasoning at home. I have a basil plant at my home. I plucked fresh basil leaves, bought 100 grams of oregano (Ajwain) seeds from the market and prepared this seasoning full of fresh aroma and flavour. This is far better than the packaged readymade variants of seasoning available in the market. It is a really easy to make seasoning recipe. You can make large quantities of the seasoning and store it for months at home. From spicing up your daily curry to using as chaat masala, this seasoning can be used for varied purposes. I particularly made it as a seasoning for homemade tawa pizza. Check out the recipe of the seasoning here:

Homemade Cake Recipe

By WhenWeEat

Total Time: 25-30 minutes

Category: Baking/Desserts 

This is the recipe for a basic sponge cake made with vanilla essence and chocolate icing. Admin Green Chilli brainstormed the recipe during her Papa’s birthday. At the end of a particularly harrowing week in office, as she was climbing up the steps back home, she kept rummaging her brain on how to prepare a cake easily? That too…a birthday cake. But lazy as she is, she cracked an easy recipe for the birthday cake in her head and sprinted up the stairs with a new spring in her step. The result was this awesome cake that didn’t even last two minutes after the birthday candles were blown (it was so delicious). At least 10 hands made their way to the cake (the most eager belonging to the Birthday boy himself) and in a whoosh the cake was gone: appreciated, tasted and digested by the entire party. This is the main reason why we don’t have many pics of the cake….grrrrrrhh  >:(

Fish Salad Recipe

By WhenWeEat

Total Time: 45 mins (maximum)

Category: Starters and Appetisers

Apple Bread Pudding Recipe

By WhenWeEat

Total Time: 1 to 1.5 hours
Category: Sweet Dish, Desserts 

Flat Breads with Leftover Stuffing Recipe

By WhenWeEat

Total Time: 15 minutes 

Category: Breakfast, Main Course/Entrée